My feet hurt. I spent about 8 hours in the kitchen today. CRAZY! Still have more stuff to make tomorrow. I am determined to be up before 2 pm! I hid my alarm clock, so hopefully I won't be able to zombie walk to it and turn it off (that has been my problem this whole week!). My mom has criticized my baking a few times this week and it has really gotten on my nerves. Just let me bake my way! I kind of get into this baking zone and if someone interrupts it, I get all RAWR! Yea >.>... Anyway, the recipe I have today is one that I thought I should bring back to the baking repertoire in our house. I remember having these at Christmases past and wanted to try them out. I think they came out nice! Although, my sister didn't push the hershey kisses in enough, so some are just falling off -.- grrr. The hazards of baking with people in my family, haha. Tomorrow is snowballs, PB balls, sugar cookies, and Hungarian love letter cookies. Hmm, hope I remembered all of them. I think that is it... I cannot wait to be done baking tmrw -.- I love baking, but all this "You made these too big" "I hate baking, sis" and whining has really stressed me out. I like to bake at my own pace, without people interfering, yeesh!
Peanut butter Hershey kiss cookies (from Cooks.com)
Ingredients:
 |
| 2 kisses were smashed :( |
- 1 cup butter
- 1 cup peanut butter (creamy)
- 1 cup sugar
- 1 cup packed brown sugar
- 2 egg
- 2 1/2 cups flour
- 2 tsp. baking powder
- 1 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1-2 bag of Hershey kisses
Instructions:
- Preheat oven to 375 degrees.
- Mix together first 5 ingredients.
- Add flour and mix until you form a sticky dough.
- Roll into small balls and place onto a greased cookie sheet.
- Bake 8-10 minutes or until just golden brown.
- Place Hershey kiss (with wrapping removed) in center of each cookie, while they are still hot.
- Enjoy!
Simple and delicious! I hope you enjoy these cookies as much as the rest of the family has!
As always...
Bon appétit!
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